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Pinot Noir Sonoma Coast Hillside Cuvee, 2019

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Pinot Noir Sonoma Coast Hillside Cuvee, 2019

Halleck Vineyard

629 cases produced
Regular price
750ml | $55.00
Unit price
 per 

Our Sonoma Coast blend is a counterpoint to our Three Sons Cuvee, Russian River Valley, displaying an apt comparison to these neighboring growing regions.

Shipping is included on 3, 6, and 12 bottle sets.

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Distance from Vineyard to Winery

Brambly raspberries and cranberry sauce greet the nose, followed by musk, clove, rose hips, and a whisper of white pepper. The wine's pale color belies its distinct heft and earthy character. The palate is lean and mineral, with bright red fruits immediately pursued by slate, crushed rocks, and cinnamon spice. The finish is full of dried herbs, a touch of spice, and more white pepper.

Vintage

2019

 

Varietal

Pinot Noir

 

Appellation

Sonoma Coast

 

Harvest Date

September 2020

 

Acid

6.43 g/L

 

pH

3.45

 

Bottling Date

August 2019

 

Residual Sugar

.49 g/L

 

Alcohol

14.83

Fermentation Method

Grapes were picked before sunrise, hand-sorted and de-stemmed then cold-soaked for five days before going through whole berry fermentation and receiving two punch-downs per day. Fermentation took approximately 12-16 days in an open top five-ton fermentation tank and the wine was then racked to barrels.

 

Barrel Program

30% new French Oak, 30% one-year-old French Oak and 40% older. Wine remained in barrel for ten months with one racking at five months during blending.

Pinot Noir Sonoma Coast Hillside Cuvee, 2019
Quantity

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Join the Inner Circle

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Sonoma Coast Terrior

  • Food Pairing - At Portale in NYC, Micheline Star Chef Alfred Portale pairs our Hillside Sonoma Coast Pinot Noir with his Anatra duck breast with Tokyo Turnips, Riso Nero Black Mission Figs, and aged Balsamic. (Scott Heins)

    Food Pairing - At Portale in NYC, Micheline Star Chef Alfred Portale pairs our Hillside Sonoma Coast Pinot Noir with his Anatra duck breast with Tokyo Turnips, Riso Nero Black Mission Figs, and aged Balsamic. (Scott Heins)

  • Sonoma Coast vineyard where Hillside Pinot Noir grapes are grown, chilled by the marine layer as dawn.

    Sonoma Coast vineyard where Hillside Pinot Noir grapes are grown, chilled by the marine layer as dawn.

  • Inner Circle Wine Club members enjoying Sonoma Coast Hillside Pinot Noir at our Sebastopol Vineyard Estate.

    Inner Circle Wine Club members enjoying Sonoma Coast Hillside Pinot Noir at our Sebastopol Vineyard Estate.

  • Pinot Noir grapes for our 2023 vintage, grown on the Sonoma Coast and used in the production of our Hillside Sonoma Coast Pinot Noir.

    Pinot Noir grapes for our 2023 vintage, grown on the Sonoma Coast and used in the production of our Hillside Sonoma Coast Pinot Noir.

  • Our Sonoma Coast vineyards and wine tasting room is 40 minutes from Goat Rock Beach, near the mouth of the Russian River.

    Our Sonoma Coast vineyards and wine tasting room is 40 minutes from Goat Rock Beach, near the mouth of the Russian River.

  • Bodega Bay is just 20 minutes from our Estate Vineyard winery, where we host wine tastings.

    Bodega Bay is just 20 minutes from our Estate Vineyard winery, where we host wine tastings.

  • Armstrong Redwoods State Natural Reserve is just 35 minutes from the Halleck Vineyard winery tasting room.

    Armstrong Redwoods State Natural Reserve is just 35 minutes from the Halleck Vineyard winery tasting room.

  • Sonoma Coast beach, 40-minutes from our Vineyard Winery tasting room, is a great place to let your dog run free.

    Sonoma Coast beach, 40-minutes from our Vineyard Winery tasting room, is a great place to let your dog run free.

    • Sonoma Coast Pinot Noirs

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      Pinot Noir Sonoma Coast Hillside Cuvee, 2019
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    Sonoma Single Vineyard Pinots

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      Pinot Noir Russian River The Farm Vineyards, 2015
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      Pinot Noir Russian River The Farm Vineyards, 2014
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      750ml | $115.00
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      Pinot Noir Russian River The Farm Vineyards, 2013
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      750ml | $115.00
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      Library Edition Pinot Noir Russian River The Farm Vineyards, 2010
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      750ml | $115.00
      Unit price
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      Pinot Noir Russian River The Farm Vineyards, 2009
      Regular price
      750ml | $115.00
      Unit price
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      Pinot Noir Russian River The Farm Vineyards, 2008
      Regular price
      750ml | $115.00
      Unit price
       per 
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      Pinot Noir Russian River The Farm Vineyards, 2007
      Regular price
      750ml | $115.00
      Unit price
       per 
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      Pinot Noir Russian River The Farm Vineyards, 2006
      Regular price
      750ml | $115.00
      Unit price
       per 
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      Pinot Noir Russian River The Farm Vineyards, 2005
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      750ml | $115.00
      Unit price
       per 
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      Pinot Noir Sonoma Coast Clone 828, 2013
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      Pinot Noir Russian River Valley Three Sons Cuvee, 2016
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      Pinot Noir Russian River Three Sons Cuvee, 2013
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      750ml | $85.00
      Unit price
       per 
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      Pinot Noir Russian River Three Sons Cuvee, 2012
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      750ml | $85.00
      Unit price
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      Pinot Noir Russian River Three Sons Cuvee, 2008
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    BUILDING COMMUNITY THROUGH WINE

    • Visitors indulge in a tasting experience at a renowned Sonoma winery, immersed in the scenic beauty of a picturesque vineyard. The winery showcases an impressive selection of wines, including exquisite Pinot Noirs, crafted from sustainably grown wine grapes sourced from single-vineyard sites. Guests can explore the diverse vintages and discover their passion for red wines in the inviting ambiance of the winery and its adjacent wine shop.

      Vineyard Community

      We invite you into our community of fine wine lovers. As vintners, we hope to make the world better by sharing our wines and using this platform to support noble causes across the planet. 

    • Visit our Sonoma Winery

      We hope to foster a personal connection with other epicureans who enjoy Sonoma wines. Hence we invite people to our home, travel to meet them, share meals, and invite them on trips around the world.

    • Environmental Stewardship

      Farming grapes is as much art as science. Our role is to sustainably shepherd our grapes to their greatest potential using guidance and inspiration from mother earth.